Pandan Latte, or Pandan Coffee, is a delicious blend of 2 aromatic flavors- pandan and coffee- and can be made using 3 simple ingredients!

Singapore Popiah is an appetizer with prawns, jicama, vegetables, eggs, and crushed peanuts. This street food snack is a local favorite.

This Singapore rice noodles recipe is filled with flavour! It includes shrimps, chicken, peas, beans sprouts, carrots, cabbage, bell peppers

Pandan Kaya French Toast with Poached Egg - Gluten Free Food Blog - My BF is GF

Rice vermicelli noodles with thick coconut milk gravy and spices, served with loads of ingredients and fresh cockles!

Har mein (prawn noodles) || Using up every bit of the prawn to get a flavourful broth. Served with noodles, pork, beansprouts and egg

Learn how to make a restaurant-style Singapore noodles dish at home. This curry-flavored rice vermicelli noodles dish is so good.

Ginger garlic chicken rice is a low-carb version of Singaporean Chicken Rice, using cauliflower rice. This recipe is packed with flavor!

Hailing from Singapore, these cookies are a tender shortbread cookie, filled with a sweet homemade pineapple jam with a hint of cinnamon!

Home-made soft-Boiled egg with dark soy sauce and white pepper

GF Singapore noodle dish with leftover turkey, veggies and spices made in a jiffy. The flavours are stunning!

Singapore noodles is a fantastic noodle dish which kids and adults love

Tender yellow noodles in a rich savory-sweet red-orange broth served with juicy prawns, fish cakes & bean sprouts.

Singapore style Chinese braised noodle with a thick gravy and servings of egg, pork belly and deep-fried fish slices.

Stir-fried carrot cake, Singapore hawker style, with bean sprouts and egg

Some people make creamy omelette then split the middle on top of the rice to cover, scrambled eggs are easier.

A delicious breakfast packed with a burst of flavour and goodness that you will never forget.

Prawn vermicelli is a favourite among Singaporeans and has a Thai counterpart known as Goong Ob Woonsen. A simple one-pot dish!

You've tried American fried chicken and Korean fried chicken, but have you tried Singapore-style fried chicken (prawn paste chicken)?

Thai Seafood Laksa. A spicy noodle soup dish with coconut milk, fish and prawns. Cooked in one pan, on the table in 20 minutes.

Nonya Laksa - a creamy, mildly spicy, fragrant Peranakan noodle dish. Although laborious, the final product is guaranteed to impress!

With eggs two ways, you won't miss the meat in my Vegetarian Kway Teow! A quick meal, good for the mid-week dinner rush!

Singapore style noodles with fresh prawns, pork ribs and prawn broth, blanched vegetables and sambal chilli.

Kaya Toast- Malaysian/Singapore Toast with Coconut Jam