This is an incredible shortcut version of this classic Peruvian dish. The chicken & the sauce are absolutely flavor-packed. Fast & fabulous.

Modern Portuguese petisco canned sardines over charred peppers, caramelized onions & tomatoes with smoked paprika.

This easy Smoked Chive Butter is a compound butter made with store-bought butter (or homemade), smoked paprika, and fresh chives.

Creamy, cheesy, smoky pasta with a touch of fresh herbs + spices for a delectable, but not too indulgent, cheesy pasta. Made with 6 cheeses!

Vegan Walnut Meat Crumbles are a savory oil-free plant-based meat alternative made with 5 ingredients in a food processor in 5 minutes!

A twist on the classic dish with bright flavours of preserved lemon, dill, coriander, mint and topped with a homemade smokey harissa oil

This creamy lentil stew is easy & delicious cold weather comfort food.

Ethiopian Chicken & Red Onion Stew

Grab the soft pretzels, chips or veggies and get dunking with a crowd-friendly recipe for Quick Beer Cheese Dip.

The Spanish flavours in this delicious one pot chorizo and butter bean stew are so warming! Perfect comfort food.

What is Harissa Powder and how to use this delicious and spicy North African seasoning in your cooking? Recipe and techniques explained...

Party nuts are the perfect thing to serve guests when entertaining or simply kept stored in the cupboard as a quick snack

A thick & hearty stew that’s perfect for those chilly days! Packed with creamy white beans, tender veggies, and warming spices.

Smokey bacon lardons fried to crispy perfection, combined with caramelized onions and a rich smoky paprika BBQ sauce. Best recipe ever.

Harissa Sauce is a volumized version of the aromatic spice blend made with roasted pepper, chili, cumin, coriander, garlic, caraway and more

Perfectly crispy and deliciously seasoned, Air Fryer Home Fries are easy to make without soaking the potatoes or using much oil.

Black beans, walnuts, sweet potatoes, and oats combined with spices, onions, and herbs to make the ultimate delicious Black Bean Burger.

Making Indian Butter Chicken sous vide results in amazingly tender & moist meat with fabulous sauce. So easy too!

Wake up your tastebuds with easy to make oven roasted cauliflower and chickpeas wraps seasoned with Moroccan spices, drizzled with Sriracha.

Garlic, tomatoes, cumin, smoked paprika and sumac are reduced to a sauce before being blended into beaten eggs. Topped with feta and dill.

Roasted tomatillos and poblanos make this black bean chili a cut above the rest.

Pretzels coated with brown sugar, smoked paprika, lemon zest, rosemary, and just a bit of cayenne pepper.

A simple side dish you can always count on! Easily adaptable to compliment your main dish, warm, CRISPY, and comforting!

Add crunchy protein to snacks, soups, salads and more with a quick-fix recipe for Crispy Chickpeas made in an air fryer or in the oven.