Smoked BBQ Tofu Bowls with grilled pineapple, vegan and gluten-free. An awesome bbq dish sure to please vegans and meat-lovers alike!

A simple, quick, and delicious use for leftover smoked pulled pork. Smoked pulled pork tacos, and more great ideas for leftover BBQ pork.

Smoked Salmon & Dungeness Crab Cakes. A smoky take on the classic with very little mayo and zero egg to bind.

Smoked Burgers with Mexican Chorizo & Smoked Poblanos and the secret to perfect smoked burgers. Smoky, savory, spicy!

Everything good about lasagna, but better. Smoked sausage lasagna with smoked marinara sauce! Comes with wine pairing recommendations.

Perfect use for leftover brisket. Smoked beef brisket empanadas with crème fraîche BBQ dipping sauce. A-mazing!

Roasted Acorn Squash Salad & Smoked Lamb is the perfect date night dinner (or for elegant parties).

Smoked Sausage and Lentil Soup is smoky, savory, slightly spicy, hearty, and perfect with Pinot Noir. A crowd favorite!

Apple Crisp cooked on an outdoor grill. You don’t to have to own a smoker to get smoked flavor into this fall favorite. So good!

Homemade Orecchiette Pasta with Meatballs. You don’t have to go to Italy for delicious homemade pasta! Comes with wine pairing.

Smoked Pulled Pork Hash is a fantastic use for any leftover pulled pork, and makes for a most indulgent weekend brunch with friends.

The perfect use for leftover smoked pulled pork is to use it as a filling for these crunchy on the outside, tender on the inside wontons.

Smoked Pork Ribs are incredible with this sweet and savory Asian spice rub and sauce. Comes with wine recommendations.

Smoked Meatball Sandwiches smoked to perfection with homemade marinara sauce and melted cheese. Comes with wine pairing. Irresistible!!

Roasting a chicken on a Traeger (pellet) smoker is a great way to infuse mild smoke flavor into a traditional roasted chicken. Wine Pairing.

A simple and delicious Ahi Tuna Ceviche is the perfect spring or summer food. Comes with wine recommendations!

Take your guacamole to the next level by adding smoked bacon and smoked tomatillos! Smokey, creamy, delicious!

Smoked Salmon Dip made from salmon cooked on an outdoor smoker has incredible flavor! Includes wine recommendations.

Add great flavor to your typical spring rolls by stuffing them with tender smoked pulled pork. Also a fantastic use for any leftover pork!

Rich and indulgent brisket chili is a fantastic use for leftover beef brisket. Includes wine pairing recommendations!

Lightened up Smoked Buffalo Chicken Dip, made with smoked chicken, Greek yogurt, and more. Perfect for Super Bowl!

A healthy and delicious soup made with smoked chicken, smoked chicken stock, and roasted salsa verde. It’s out of this world!