Fall Acorn Squash and Wild Rice
Fall Acorn Squash and Wild Rice
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Stuffed Acorn Squash with Wild rice, Mushrooms, Garlic, Thyme, and Walnuts. Served with fresh Pomegranate arils. Tasty Fall dish!
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Categories
Gluten Free, No Desserts, Recipes, Rice & Grains, Vegan, Vegetables, VegetarianTags
autumn, dinner, fall, Gluten Free, healthy, no meat, side dish, thanksgiving, Vegan, Vegetarian
