Feed Your Eyes

Healthy, juicy air fryer chicken thighs with yogurt and tomato paste marinade - perfect for lunch or dinner.

A quick and easy refrigerator pickle made by covering thinly sliced green tomatoes and sweet onions with a hot vinegar brine and seasoning.

The zucchini keeps it genuinely moist, the blueberries add little pops of tartness, and nobody ever guesses there’s a vegetable in it.

These chewy maple oatmeal cream pies are soft oatmeal cookies with a touch of maple flavor, sandwiched around a light vanilla cream filling.

A vibrant picnic sandwich with Mediterranean roasted veg, creamy avocado and smoky baba ganoush for an easy, healthy lunch.

Beyond meat sausage & Oaxaca cheese tortillas, fried to golden perfection and topped with salsa, Baja sauce, onions, jalapeno, and lime.

Transform the classic margarita from a cocktail into a cookie! These slice-and-bake shortbread cookies are infused w fresh lime and orange.

Crab cakes for two are easy to make, meaty with very little filler, cooked to perfection and served with a scrumptious mustard remoulade.

This Baked Parmesan Crusted Chicken is crispy on the outside, juicy on the inside, and made with simple pantry ingredients.

Tuna Stuffed Avocado is flavored with red onion, cilantro, and lime, and this is a perfect dinner idea when it’s too hot to cook!

Raspberry glaze made with real berries with 3 ingredients in 10 minutes. Sweet, tangy, and perfect doughnuts, pastries, cookies and cakes.

This California Spaghetti Salad is loaded with fresh vegetables, spaghetti noodles, and zesty Italian dressing for the perfect summer pasta.

This cherry vanilla loaf cake is like a breakfast loaf dessert mashup! It's sweet, moist, and hard to resist with that homemade glaze!

A quick, easy side dish of zucchini fritters, ready in just 30 minutes and requiring no special cooking skills.

Diced Sweet Potatoes in Air Fryer is a quick and easy side dish you can make with just a few simple ingredients.

A beautifully simple pasta to celebrate colorful, peak-season tomatoes, plus shallots, basil, parmesan, and plenty of good olive oil.

This cherry cheesecake lush is made with homemade cherry pie filling, a simple cheesecake layer, crunchy nuts and a graham cracker base.

This quick and easy Kale Cabbage Salad is healthy and delicious! Each tasty bite is gloriously vegetarian, vegan, and gluten-free!

Bright, fresh garlic scape pesto packed with garlicky flavour, Parmesan, and nuts. Perfect for pasta, sandwiches, and more.

Delicious, high in protein cookies that a perfect mid-day treat!

The classic Sunday Roast Beef Dinner complete with Roast Potatoes and Onions with Peas and Horseradish Sauce.

The tofu is coated in cornstarch and pan-fried until golden and crispy, then tossed in a sticky maple soy glaze that clings to every bite.

A rich brownie base and crackly, chocolate, peanut butter rice-crunch topping sandwich a layer of perfectly fluffy and creamy marshmallow.

Try spreading bean butter on your toast instead of peanut butter. It’s a simple and delicious way to help you meet your daily fiber goals.