Brunch Recipes for This Weekend
Photo: Liv Vegan Strong
For many of us, the temperatures are rising, flowers are blooming, and Spring is welcoming us back outdoors - especially to dine. As April kicks off, it also ushers in National Brunch Month and as part of that, one of the major brunching holidays - Easter.
It’s a time for us to enjoy a slow start to our days, let the sun stream in, and snack on delicious dishes that can keep us full all day long. Here, we round-up our favorite brunch recipes perfect for Easter, gatherings for friends, or starting the day with something sweet.
Photo and Recipe Credit: AubreysKitchen
Sourdough Cinnamon Rolls
Sourdough goes sinfully sweet with a mix of brown sugar, butter, and cinnamon in these rolls. Let the dough set overnight, and then top them with a smooth cream cheese frosting fresh out of the oven.
Photo and Recipe Credit: Chelsea Lords
Dutch Baby
This one-pan pancake is creamy and buttery, and bakes until crispy on the outside while keeping its rich, custard middle. It’s perfect for layering on sweet treats, like fresh berries and whipped cream.
Photo and Recipe Credit: LittleBlackSkillet
Ham and Asparagus Quiche
Quiche is a breakfast staple, and this recipe combines shallots for subtle sweetness, asparagus to bring a welcome crunch, and Gruyère cheese to deliver a nutty undertone - and is perfect for using up leftover ham.
Photo and Recipe Credit: Theviewfromgreatisland
Carrot Coffee Cake
Enjoy your morning coffee with a new spin on an old classic. A carrot-forward take on coffee cake, layered with walnuts and finished with buttery streusel and a tangy cream cheese glaze.
Photo and Recipe Credit: DinnerThenDessert
Chocolate Chip Croissant Casserole
Golden, flaky croissants mixed with chocolate chips, cream cheese, sugar, vanilla, and butter create a modern, sweet take on a casserole that hits the spot.
Photo and Recipe Credit: SkinnyTaste
Cacio e Pepe Frittata with Cauliflower
Cacio e Pepe isn’t just for dinner. This inventive dish takes inspiration from a pasta favorite, and makes it breakfast-ready as a frittata with cauliflower, parmesan cheese, and a tangy, lemon yogurt.
Photo and Recipe Credit: A baJillian Recipes
Cinnamon Roll Scones
Soft, flaky, and buttery, these scones are loaded with cinnamon chips and brown sugar filling, and finish extra sweet with a to-die-for brown butter icing.
Photo and Recipe Credit: Give It Some Thyme
Spring Brunch Cobb Salad
Start your day with a vibrant, brunch-worthy cobb salad. This salad is loaded with fresh vegetables and smoked salmon, including asparagus, green beans, watermelon radishes, feta, eggs, and more, tossed in a silky green vinaigrette that perfectly pairs with each bite.
Photo and Recipe Credit: Currytrail
Cinnamon French Toast Sticks
No need for a knife and fork. These french toast sticks are crisp and golden with a soft interior, coated in cinnamon sugar and perfect for dunking in maple syrup.
Photo and Recipe Credit: Thesubversivetable
Korean Donuts
These twisted donuts look as good as they taste. Braid yeasted dough together and then deep fry until soft and golden. A dusting of irresistible cinnamon sugar, and they’re ready to serve.
Photo and Recipe Credit: Emma Duckworth Bakes
Strawberry Donut Scrolls
Soft, buttery brioche dough swirled with strawberry jam, baked until golden and coated in strawberry sugar for a sweet, donut-like finish.
Photo and Recipe Credit: Stuffmattycooks
Million Dollar Bacon
Savory and salty, bacon is always a hit. This candied recipe goes bigger with brown sugar, cayenne pepper, red chili flakes, and maple syrup to make the bacon sweet and spicy too.
Photo and Recipe Credit: Fork in the Kitchen
Burrata Breakfast Board
Charcuterie for breakfast, this burrata board has something for everyone - eggs, seasoned potatoes, crispy sourdough toast, roasted veggies, creamy burrata cheese, and a tasty romesco sauce.
Photo and Recipe Credit: BeyondtheCoop
Maple Bars
These bars are perfect with a side of coffee, or on the go. They’re buttery and fluffy, made lighter thanks to its secret dough ingredient - mashed potatoes - and packed with flavor when finished with a rich, maple frosting.
Photo and Recipe Credit: Diethood
Buttermilk Pancakes
There’s nothing better than a classic, buttermilk pancake. Skip the mix, and make the batter easily from scratch. Quick pinches of sugar, salt, cinnamon, and vanilla bring the flavor, then pile on your favorite toppings for a delicious breakfast that hits the spot.
Photo and Recipe Credit: Savingroomfordessert
Classic Quiche Lorraine
Savory custard, smoky bacon, and creamy Gruyère or Parmesan cheese wrapped in a flaky, butter crust. You won’t be able to stop yourself at just one slice of this quintessential quiche.
Photo and Recipe Credit: Sugarsaltmagic
Sheet Pan Hashbrowns
Dive into these delectable hashbrowns with a crunchy outside and tender middle, packed with a punch thanks to melty cheddar cheese and onion that make them an ideal, savory side for a variety of breakfast dishes.
Photo and Recipe Credit: Entirely Elizabeth
Mimosa Mocktail
Wash down a decadent brunch with refreshing sips of this alcohol-free mimosa. All the bubbles, with none of the buzz.
Photo and Recipe Credit: Fanciful Eats
Cinnamon Dolce Latte
This sultry latte is perfect for cozy mornings. Cinnamon and maple notes delight the senses when mixed with steamed milk and espresso and hints of brown sugar and vanilla, making this a decadent treat good down to the last drop.
Photo and Recipe Credit: Chewoutloud
Belgian Waffles
Fluffy waffles are the perfect base for piling on your favorite extras - whether it’s a slice of strawberry, powdered sugar, or whipped cream. Follow this recipe to make a batter that serves them up soft, buttery, and oh-so-good.
Photo and Recipe Credit: Nourishandfete
Breakfast Strata with Pancetta
Make this egg casserole day-of or the night before. It’s packed with mouth-watering ingredients, from toasted bread, to sautéed pancetta, and tangy Gruyère cheese, and dials up the flavor with its caramelized onions, mustard, nutmeg, and thyme.
Photo and Recipe Credit: Culinaryhill
Biscuits and Gravy
Make this southern staple from scratch with buttermilk biscuits that come out perfectly soft with a hardened edge, and a gravy stocked with pork sausage and spices - with just the right fat-to-flour ratio.
Photo and Recipe Credit: Dontgobaconmyheart
Breakfast Burgers
Swap hamburger buns for English muffins, and pair a juicy patty with breakfast sandwich favorites such as hash browns, bacon, fried egg, cheddar cheese, smashed avocado, and a drizzle of Sriracha mayo for something bold and savory to start your day.
Photo and Recipe Credit: TheDomesticLifeStylist
Einkorn Chocolate Pancakes
These pancakes shirk classic wheat for einkorn flour that’s big on fiber, protein, and antioxidants. With a dash of cacao powder and a decadent chocolate glaze finish, these pancakes are a wholesome breakfast treat to die for.
Photo and Recipe Credit: Bowlofdelicious
Smoked Salmon Open Faced Omelette
An open-faced omelette topped with smoked salmon, cream cheese, capers, and herbs - bringing all the flavors of bagel and lox to your plate.
Photo and Recipe Credit: I Heart Naptime
Classic Eggs Benedict
Eggs Benedict looks fancy, but can just as easily be made from home. Impress your friends and family by whipping up these poached eggs on top of a bed of English muffin and Canadian bacon, dripping in decadent homemade hollandaise sauce.