Methi Thepla (Methi na Thepla) is a Gujarati flatbread, which can be enjoyed for breakfast, lunch, dinner as well as snacks.

Masala Peanuts is a tea-time snack in India. It is often made using Gram Flour batter, Indian spice, and raw Peanuts/Groundnuts.

Manchurian Balls is an easy to make Indo-Chinese recipe. You can also use these balls to make Veg. Manchurian or Chicken Manchurian.

Schezwan Chutney is an Indo-Chinese Chutney, and it is prepared using different Indian as well as Chinese ingredients.

Sukha Puri is a complimentary snack, which is served after savoring the popular snacks dishes like Sev Puri, Pani Puri, and Bhel Puri.

Tamarind Chutney is a traditional Indian Chutney, which is served along with tasty snacks.

Crunchy bite-sized savoury discs topped with boiled potatoes, chickpeas, onions, spices, chutneys and loads of sev.

Easy to make Indian street food sev puri chaat!

A refreshing frozen treat made with a combination of chocolate pudding, whipped topping, cream cheese, and marshmallow fluff!

This Creamy Lemon Dressing is a bright, fresh way to wake up salads, grain bowls, roasted vegetables, or even grilled chicken and fish.

Chicken Udon Noodle Stir Fry

A thick chewy brownie containing three types of chocolate. After taking one bite, you'll never want to switch to another brownie again!