Salmon & Shiitakes in Parchment
Salmon & Shiitakes in Parchment
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Salmon baked in parchment with shiitake mushrooms, Swiss chard, and Sriracha aioli. A healthy week-night meal!
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No Desserts, Recipes, Sauces & Spreads, Seafood, VegetablesTags
asian, chard, dairy-free, fish, grain-free, low carb, mushrooms, paleo, salmon, shiitake
