Pork Tenderloin and Balsamic Apples
Pork Tenderloin and Balsamic Apples
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Why serve pork with applesauce when you can use fresh apples, pan fried in butter and cinnamon to make the dish extra special.
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Fruit, No Desserts, Pork, RecipesTags
easy, fast, glaze, low carb, meat, Pork, roasted apples, tenderloin, white meat
