Stuffed Vine Leaves with Eggplants
Stuffed Vine Leaves with Eggplants
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Stuffed vine leaves (dolmadakia) with eggplant, a traditional Greek recipe from the Dodecanese. (in Greek & English)
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No Desserts, Recipes, Starters, Vegan, VegetablesTags
appetizer, dolmadakia, eggplant, greek traditional, low calorie, low fat, main dish, no cholesterol, Vegan, vine leaves
