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#789109aforkandapencilA delicious dip with cannellini beans, feta and sun-dried tomatoes. Also great as a sandwich spread or a condiment!
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#787306aforkandapencilA simple stir-fry with flatiron steak, bok choy and a gingery chilli sauce. 15-minute weeknight easy!
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#670748aforkandapencilAn easy noodle stir-fry is a versatile way to get a great dinner on the table in a few minutes with a minimum of fuss.
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#662339aforkandapencilThe easy way to make this fabulous maple honeycomb crunch ice cream at home in under 10 minutes, no machine required.
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#661683aforkandapencilEnhance the savouriness of any mushroom with a quick roast and some garlic, thyme and crunchy flaked almonds.
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#659305aforkandapencilA seasonal take on a classic pasta sauce, with woody hazelnuts, fresh parsley and the zing of lemon.
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#652153aforkandapencilThe sweetness of pumpkin meets its match in some chilli heat for an addictively good little side dish.
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#650321aforkandapencilA chic and simple update for a classic starter: asparagus roasted with lemon, and a creamy sauce for dipping inspired by Caesar dressing.
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#634608aforkandapencilA dark chocolate cake that’s not too sweet, one that tastes like a victory for the grown-up palette.
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#631440aforkandapencilNothing about this tangy red coleslaw is shy and retiring: it packs a punch with revved-up color and flavors.
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#630279aforkandapencilIt only takes a couple of minutes to get this spectacular maple-lemon marinade together for whole or jointed chicken.
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#628416aforkandapencilBrussels sprouts make a terrific side dish when you roast them with shallots, hazelnuts and lemony flavors.
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#626741aforkandapencilSimple fruit jelly gets a grown-up makeover, made with pomegranate juice and a shot of black raspberry liqueur.
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#608881aforkandapencilA gorgeous mixed berry crumble can be just moments away with some good frozen fruit and a simple, buttery topping.
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#606172aforkandapencilEasy, cheesy carbonara flatbread pizza with prosciutto and an egg. Bonus: the fast, foolproof way to make a flawless white sauce.
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#599897aforkandapencilA sformato sits somewhere between a soufflé and a crustless quiche – and it's much, much easier to make.
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#599055aforkandapencilBaby spinach leaves, garlic and chilli come together in the time it takes to cook the pasta for an effortless weeknight winner.
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#585706aforkandapencilGive your everyday potatoes a quick and tasty lift by roasting them with a whole lemon and your favorite herb.