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#736905The Hungry CookGreat for a cold weeknight meal, easy to throw together and super tasty! Use whichever pre-made fresh tortellini you like!
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#736457The Hungry CookCreamy garlic and mushroom fettuccine with a crunchy sourdough crumb. Perfect for a cold night with a glass of red wine!
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#726888The Hungry CookDelicious brioche hot cross buns stuffed with spices, raisins and apple. Glaze with crab apple jelly and a sprinkle of cinnamon and sugar!
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#726154The Hungry CookA delicious and easy recipe for light and super cheesy scones. Feel free to add any of your favourite ingredients to the mix.
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#723600The Hungry CookIncredibly orangey and moist and only contains a few ingredients! It also happens to be gluten free.
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#714670The Hungry CookThis sweet and slightly salty coconut ice cream is made extra delicious with a crunchy dark chocolate shell!
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#714618The Hungry CookSavoury and sweet olive oil crackers with flecks of rosemary and orange zest. These are great on their own or with a soft and gooey cheese.
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#699957The Hungry CookPerfect for any celebration, this macaroon layer cake is chewy and moist. Layered with whipped cream, shards of dark chocolate and berries.
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#692880The Hungry CookSoft and creamy labneh balls marinated in good quality olive oil, garlic and fresh herbs. Fabulous as part of a cheese board or in a salad.
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#692505The Hungry CookThese sweet, spiced pumpkin doughnuts are incredibly light and fluffy and pair beautifully with a rich dark chocolate sauce.
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#692468The Hungry CookThese golden cauliflower morsels are the perfect alternative to meat or fish in your next taco. Served with creamy chipotle mayo.
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#691176The Hungry CookThis muesli slice is incredibly easy and versatile. Add any of your favourite fruits, nuts and seeds, just keep the proportions the same.
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#686292The Hungry CookCross between eggplant caponata and tomato and sour dough panzanella. This dish is a favourite in our household & is so easy!
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#684706The Hungry CookRoasted strawberries and rhubarb are swirled through creamy vanilla bean ice cream and dipped in a crunchy peanut butter shell.
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#684237The Hungry CookA crispy zucchini and carrot rosti, topped with hot smoked salmon, horseradish cream and asparagus. Great for lunch or a light dinner.
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#682721The Hungry CookFinger-licking and sweet and spicy. Serve with sticky white rice and quick pickled cucumber and garlic salad.