Angel Food Cake dipped in a Grand Marnier & Orange infused French Toast Batter and Pan-Fried to Perfection. Fork worthy eats!

Bananas Foster Donuts | Baked dessert donuts with booze. The End.

Pumpkin flan drowned in cajeta (caramel) atop Chocolate Cake – The layers trade places in the oven making is “Impossible Cake”.

A retro cocktail of Scotch & Amaretto | A smoky and almond flavored concoction that isn’t sweet and doesn’t have the bite of plain scotch

A savory bread pudding made with a classic sandwich: grilled cheese! These sammies are layered up with cheesy custard and baked till golden!

Everything about these muffins is chocolate, right down to the milk. They are disturbingly delicious and have an amazing moist texture.

Elotes in a bowl – Hot Creamed Corn with the bold flavors of lime, cilantro, crema, cayenne, poblanos, and cotija cheeses. So good!

Chorizo Sloppy Joes with Caramelized Poblanos & Onions, Avocado Crema & Cotija | This sandwich is flavorful and easy to make!

Soft Buttery Pretzel Rounds topped with Cream Cheese Whipped Cream, Macerated Strawberries, and Crushed Pretzel Twists.