Tang yuan or Chinese Sweet Glutinous Rice Balls is an auspicious food served during the major Chinese festivals.

This strawberry jam made with chia seed is absolutely delicious and wholesome, it’s also really quick and easy to make.

Happy St Valentine’s Day! This Be My Valentine Vegan Jelly Bunny Bear uses 3 key ingredients, very easy to make, and is super cute!

One quintessential Lunar New Year dish served during the reunion dinner is the Yusheng.

This exquisite looking yet quick and easy Cold Truffle Capellini with Abalone and Black Roe dish is set to make an impression!

The Yu Sheng dish typically comprise of a colourful palette of yam, carrot and radish, with the raw fish being the centrepiece.

Bunny Pineapple Tarts are all the rage during lunar year of the rabbit. Here’s how you can easily make it, without using a mould.

This blueberry basque burnt cheesecake topped with blueberry glaze and extra blueberries is not only pretty, it’s ultra delicious!

These gluten-free and refined sugar-free pumpkin ang ku kueh are coloured with real fresh pumpkins and filled with purple sweet potatoes.

It’s amazing how peanut butter levels up the burnt cheesecake, love the crunchy bits of peanuts as I bite into the creamy cheesecake.

Here’s a healthy and delicious dessert using the versatile taro and tofu as a base, added with purple sweet potato for a pop of color.

Thai Fish Cake (Tod Mun Pla ทอดมันปลา) is a delicious typical street food found commonly in Thailand as well as in restaurants.

Sugar-Free Carrot Cake Recipe with Cream Cheese Frosting.

What do you do when you have some overripe bananas in the kitchen? Make banana cake (or banana bread as some will call it).

This super moist, super soft, old fashioned butter cake may look humbly plain but it is my family’s favourite pastry dessert.

My rendition of fish tacos using canned canned sardines, different from the typical fish fritters served in restaurants.

This dark chocolate ganache cupcake is absolutely the creamiest, richest, most indulging with flowy dark chocolate ganache lava.

Kueh Dadar or Dadar Gulung is a popular Nonya kueh found commonly in Singapore, Malaysia, Indonesia.

Using an air fryer to make these sesame balls means it’s not soaked dipped in oil during cooking, making it a healthier snack.

Easter egg cake baking and decoration can be so fun and creative. Make them in chocolate and vanilla flavours and make them stylish!

No sugar added! Using orange pulp, orange zest, chia seed and some lemon juice, it’s full of fibre and natural goodness and sweetness.

This Cranberry Chia Jam not only looks pretty with its deep red hues, it’s full of nutritional goodness and flavour as well as fibre.