Warm Langostino Rolls
click photo for more informationSweet and plump langostino chunks nested in a soft brioche bun drizzled with warm truffle browned butter!
Sweet and plump langostino chunks nested in a soft brioche bun drizzled with warm truffle browned butter!
This Sweet and Savory Date Night Charcuterie Board it is fun and an interactive way to celebrate with your love ones! or on any date night!
With fresh apple cider, apple spiced wine, bourbon and sparkling water make this cocktail a holiday favorite.
Fresh Apple Cider, hint of Citrus, Sweetness from the Maple Syrup and the warmth from the Whiskey makes this easy Apple Cider Whiskey Smash.
Sweet Potato Pie with bourbon and mascarpone but make it pancakes. Top with warm maple syrup.
Fall is here! I love all things pumpkin and pumpkin spice. This Pumpkin Pie Flan is so creamy, sweet and it’s perfect with a latte!
This Fig Apple Cider Bourbon smash will be a hit! Made with soft black figs, fresh apple cider and Bourbon is a great fall cocktail!
It’s bread, with a sweet custard, black figs, Creamy goat cheese and salty prosciutto drizzled with honey. Doesn’t that sound delicious?
Celebrate spooky season with this Spooky Margarita. Fresh lemon and lime juice, simple syrup, Tequila Añejo, & Activated Charcoal.
Spooky Season Charcuterie board with your favorite meat, cheeses and sweets!
Mix creamy horchata liqueur, Licor 43, and pineapple juice. It tastes like birthday cake meets pineapple upside down cake!
Fresh blood orange and Meyer lemon juice, Effen blood orange vodka and Aquafaba makes this a great Vegan Drink!
Toasted bread, Slow cooked Mojo seasoned pork shoulder, creamy mustard, crunchy dill pickled and melted swiss cheese!!
Wake up in the morning to Sweet, warm spiced carrot cake with brandy, dusted with powdered sugar. Perfect to dunk in your morning latte.
Halloween is my favorite holiday & it is fun to create food for the spooky season. This is an adult Halloween Savory Charcuterie Board!
I love the Fall colors. I incorporate them in this fun Fall Charcuterie Board with a variety of cheeses, meats and fruits.
Flaky Roasted Garlic Butter Simply Baked Salmon with Couscous and Pineapple Vinaigrette is an easy, quick yet flavorful delicious meal.
You can make a beautiful grazing board for the holidays. I used everything from Trader Joe’s.
Sweet Potato Pie really shines this time of the year. My version of this delicious Holiday dessert will have you go back for seconds.
Coquito is a creamy boozy drink that we make in Puerto Rico for Christmas. Here is my recipe on this delicious Holiday drink.
These Loaded Cheesy Fries with fried eggs and Pollo Asado are easy to make using the air fryer.
Spiced up regular boxed cake with apple cider and apple chunks, turning it into a delicious and easy apple cider spice cake.