Summer is coming soon! These classic cookies are perfect for ice sandwiches or snacking.

This carrot cake is 3 layers of soft, gently spiced sponge, separated by sweet, lemony cream cheese frosting, and topped with chopped nuts.

Garlic Lime Chicken Street Tacos- Bright and fresh ingredients come together with a tangy garlic and cilantro sauce.

Strawberry poppy seed dressing. Sweet, tangy, and perfect to go on top of a salad with fresh berries and fruit. It’s time for spring!

Chocolaty and indulgent scones, covered with a mocha icing and raspberry drizzle. Make for the ultimate breakfast in bed.

Made with real strawberries to taste just like the real thing. Start your Valentine celebrations off right.

Lemon thyme brownies: soft, moist, complex, and sweet. Topped with a lemon icing, stewed blueberries, pistachios, and sea salt.

Made with browned butter, almond milk, and honey. Then filled and coated with cinnamon sugar that caramelizes in the oven

Make soft and fluffy muffins every time. Full of fruit and bright flavors.

Buttery and crumbly tea-time cakes, filled with dried fruit and chocolate. WWII dessert and one of Harry Potter’s favorites.

Soft gingerbread cookies, gently spiced with rich molasses undertones. Munch on these while snuggled under a blanket and watching the snow.

Buttery, chocolaty, melt-in-your-mouth shortbread. Full of mini chocolate chips and topped with white chocolate and peppermint.

Chewy caramel sandwiched between two buttery crackers and dipped in chocolate and sprinkles. So easy even the kids can do it.

The softest cinnamon rolls ever, with a gently spiced pumpkin filling. Perfect for cozy Autumn nights and a great alternative to pumpkin pie