Salty & crispy deep-fried pork belly served with Lechon sauce and plain white rice. This is one of the varieties of ways to cook Lechon.

Slow-cooked classic Filipino pork adobo with simple ingredients! Flavourful and easy to make.

Deep-fried mozzarella cheese sticks with Italian style breadcrumbs. Perfectly melted and delicious cheese that literally melts in the mouth.

Unique savoury, sweet and spicy flavoured noodles, complimented well with well-seasoned sirloin steak cubes.