Almond Cupcakes, Almond Buttercream, and Beautiful Blueberries

Classic cinnamon rolls drizzled in a coffee glaze.

Moist, delicious banana bread with chocolate chunks.

Classic tapioca pudding

Floral, citrusy, and spicy cupcakes. Topped with swirly orange blossom buttercream.

Moist Vanilla Cupcakes topped with fluffy vanilla buttercream in celebration of Spring!

Simple, flaky biscuits that can be made in one bowl.

A mini cheesecake with raspberry jam hearts for valentines day!

How to brew your own fresh mint tea.

Pink Grapefruit, Gin, and Cucumber go into this rendition of the classic salty dog cocktail. Refreshing and light.

This recipe is a little over the top, I mean just the title is a little much-salted caramel chocolate walnut tart.

The coconut milk give this soup a richness without making it heavy. Naturally sweet pumpkin balances out the spicy flavors.

A simple, refreshing smoothie. It’s got a little extra pop of heartiness from the chia seeds and banana!

Dense, fudgy, and chewy brownies with shiny crackly tops. They have it all.

Scrambled doesn’t have to be the most boring way to prepare eggs, it can just be another delightful option.

These doughnuts are packed with pistachio flavor and topped with a delicate sweet rose glaze.

Simple, silky smooth hummus

Coffee and Eggnog Liqueur. Perfect together.

Chocolate chip cookies with soft centers and crispy chewy edges.

Crispy, melt in your mouth peppermint meringue cookies.

Moist, generously spiced zucchini muffins that are simple to make.

Simple waffles using basic pantry ingredients.