Baked and not fried egg rolls with a vegetarian filling.

A pizza full of spring greens, such as asparagus, peas, zucchini and pesto with feta cheese.

Baked pumpkin doughnuts with a cinnamon sugar coating perfect for fall

Green Tea cake made with organic green tea matcha powder. A refreshing and smooth dessert perfect with tea.

A healthy, two ingredient dip that tastes just like old-fashioned onion dip. Perfect for staying on track and eating those vegetables!

Creamy, hearty and warm tomato soup perfect for a winter camping trip

Crepes stuffed with whole-grain rice and vegetables.

Cookbook Review: “Grace’s Sweet Life”