A creamy, rich and satisfying dessert that’s vegan too! Guaranteed to have any rice pudding lover coming back for more.

Perfect for adults and kids alike, these mini mouthfuls are the perfect birthday cake bites or party snacks – addictive, and easy to bake!

Fasolakia Giaxni is a brilliant, elevated Greek veggie side dish or even main, made with all-store cupboard staples!

A lime-infused, flavor-bomb twist on regular lasagna. A veggie option that everyone around the table will definitely adore!

This Greek version of the family favorite, pizza, is a quick, easy, and pretty healthy option that all the family will love at any time!

This vegan Greek halva dessert is a Lenten classic in Greece, but it’s also a perfect recipe for those with dietary requirements.

This an easy, quick-to-make, and healthy veggie burger patty recipe perfect for BBQs or midweek meals.

This carrot cake uses Greek yogurt frosting instead of cream cheese, making for a yummy and slightly healthier version of the classic.

This comfort food classic is the perfect way to make your winter days a little brighter. Makaronopita is a simple, delicious pasta pie!

Keep hunger pangs at bay whilst still satisfying that sweet tooth with this healthier substitution.

This warming winter Lentil Soup is one of those recipes I almost consider to have medicinal properties that help you combat the grey.

These quick and easy mozzarella and chorizo-stuffed peppers make a wonderful snack, light lunch or midweek dinner.

A mouthwatering vegetarian breakfast, or lunch. Spinach and feta galettes never fail to satisfy and satiate!

Simple and tasty! This thin-battered feta pie is best straight from the oven, whilst it’s still crisp-edged, buttery, and warm.

Ring in the New Year with this delicious and festive Vasilopita cake—a traditional Greek cake made with simple ingredients and a hidden coin

A festive staple come Christmas time in Greece, these nutty butter cookies are deliciously soft and make for a delicious sweet snack!

A traditional Greek Christmas recipe, Melomakarona are delicious honey cookies that will fill your house with the festive scent of baking!

A delicious and healthy breakfast dish that is perfect for a weekend brunch. This recipe adds a Greek twist to the classic Shakshuka.

This Greek favourite is a brilliant way to use up leftover mash, and it works equally well as a side dish or main with salad!

These healthy and delicious baked giant beans, or Gigantes Plaki in Greek, make a great side dish for any occasion!

These delicious chocolates are filled with the rich darkness of cocoa and a hint of brandy. They’re perfect for an indulgent treat!

This dried fruit and nut loaf is a cake that can be enjoyed with tea on a drizzly day.