Top ice cream or a cocktail with these homemade maraschino cherries!

Delicious and stunning…who knew preserving salmon was so easy?!

Luxurious homemade nutella

A one dish wonder skillet recipe!

Asian-inspired chicken and asparagus in a flavorfull coconut-lime peanut sauce.

Homemade tea with rose petals!

Light and fluffy marshmallows with carrot juice!

A simple tomato, basil, and red onion salad with bread, all tossed in a lovely tomato-y sauce

How to can and preserve tomatoes – plus other useful tomato tips!

A simple and elegant savory puff pastry tart with asparagus, mushrooms, lemon and cheese.

A simple purslane salad with corn, tomatoes, egg and red onion

Refreshing watermelon agua fresca with mint and lime

Surprisingly simple, delicious and rustically beautiful blueberry tart with melted brie cheese

Sweet and tangy wild turkey Swedish meatballs!

Spicy, crunchy Moroccan chick peas! A perfect snack.

Hazelnut Bundt Cake and other great Mother’s Day recipe ideas!

Wild garlic soup! Intensely good for you, it is available in your front yard right now!

Silken Beurre Blanc sauce, the perfect accompaniment to any protein or vegetable.

Delicious and healthy gluten free strawberry cupcake recipe!

A delicious history and recipe for duck confit!

I have ended my longtime affair with sriracha. I have a new favorite, and it’s name is Whiskey Hot Sauce.

Duck Confit is one of those French classics that seems like it must be difficult, but in reality is not. Give it a try!