These fresh and zesty citrus muffins are stuffed with lots of delicious fillings, from orange zest to coconut. Gluten free, dairy free!

These gluten free pumpkin pancakes are fluffy, super easy, and reminiscent of pumpkin pie. But with chocolate. What’s not to love?

These gluten free mini dutch babies are made in a muffin pan for perfect serving-sized puffiness. Coated with fruit sauce & only 30 minutes!

This easy flatiron steak is very tender and full of rich flavor from the pomegranate and wine. AIP, paleo, gluten-free!

Here’s the easy way to grill a perfect ribeye steak that is tender, flavorful, and made with just a few ingredients!

This easy 30 minute taco buffet is the perfect party dish! Gluten-free and as spicy as you want it to be, dinner parties just got awesome.

These easy 3 ingredient chocolate date bites are the perfect quick and (somewhat) healthy snack! Gluten free, paleo.

This easy gluten-free pizza is ready in just 30 minutes–the same time it takes to order a pizza at 1/10 of the cost!

Sweet, warm, and buttery gluten-free and refined sugar free apple muffins… the perfect way to warm up this winter!

An easy gluten-free gingerbread house recipe complete with templates. Now you have no excuse not to start this fun Christmas tradition!

All those freshly picked autumn peaches are perfect on this delicious 30 minute puffed pancake! Gluten free, too.

This is pretty much the creamiest, most divine ice cream I’ve ever had. And it’s refined sugar free.

This easy make-ahead breakfast frittata is the perfect way to wake up! You can eat it cold for lunch, too!

These easy paleo macaroons are healthy, low carb, and made with only 5 ingredients! Perfect for dessert or with coffee!

This beautiful and shockingly easy gluten-free and paleo chocolate roulade will wow your guests and please your taste buds!

This light, smooth dressing is the perfect addition to your summer feasts! Gluten free, paleo, shockingly easy!

Make this delicious GF waffle sandwich for a quick lunch! All you need is some waffles leftover from breakfast and a few fillings!

These soft and light blueberry muffins are finished with a beautiful blueberry sauce swirled into the top.

The perfect way to make oatmeal so that it is flaky, textured, and not the least bit gummy! Also gluten free.

Olie Bollen is a Dutch New Year’s treat similar to doughnuts. We often make it all through January. I’ve reinvented it, gluten free!

This delicious recipe for baked Dutch Baby pancakes is made even more delicious by a swirl of cinnamon cooked inside. And it’s gluten free!

These sweet and flavor gluten-free crepes are filled with a beautiful caramelized peach spread. You can use other fruits, too!