Sooji Gujiya
click photo for more informationThese Gujiya are stuffed with sweetened roasted semolina or rava, coconut and nuts and are flavoured with cardamom and nutmeg.
These Gujiya are stuffed with sweetened roasted semolina or rava, coconut and nuts and are flavoured with cardamom and nutmeg.
Fresh fenugreek leaves and carom seeds both flavours suited so well and aroma of baking fenugreek leaves was just simply divine!
Carrot, Ginger and Coconut soup with Saffron Vinaigrette. It was sweet, spicy , rich and creamy, just right for a cold day.
Kale Spaghetti Genovese, removed potato totally and tossed in a vegan kale Pesto and added some protein packed Soya beans.
This tasty, fresh pesto is so vibrant in colour and flavours. It’s made with a blend of fresh kale, basil, and toasted pine nuts.
Traditional Indian dessert with Spiced Orange syrup. It is phenomenal, a dessert which is Luscious and moreish and tastes so divine!
Tofu, Mango Coconut Curry, it’s vegan, creamy and mild. Easy to prepare, not many ingredients needed and done in a jiffy.
Baby potatoes cooked in Maharashtra Goda Masala, colorful and delicious!
Homemade clarified butter, ‘gold liquid’ use in Indian cooking, it’s takes less than 10 minutes to prepare.
Delicious and tempting Spicy Bread Pakora stuffed with a potato mix and chutneys.
Tasty and healthy Pumpkin Falafel, an ode to Autumn!
Rice flakes cooked in milk, combined with a Caramel Coffee Jelly Frappuccino!
Sweet delicacy made with milk solids!
Melt in your mouth, elegant coconut truffles that are so easy to make!
Hummus made with Baingan Bhartha (spicy mashed aubergine)!
These dul de leche Ladoos taste divine, scrumptious, a little chewy and nutty. They take very little time to prepare.
Rich, delicious and aromatic Indian pudding for any occasion!
This fritters are made of mashed potato, but the highlight is it’s stuffing made of various nuts, dry fruits, coconut and herbs.
Thick,creamy and delectable fudge made with pistachio, almond, and saffron.The texture, the taste and the aroma have to be experienced once
Cantaloupe in sweetened milk is light, refreshing and satisfying dish.
Mixed Fruit Jam Chutney – finger licking good and so yummy.
Kiwi Palm Panna is a crisp concoction of Kiwi fruits, Cumin, Mint and black salt. It has sweet, tart and mildly spicy flavours.