Tangy pickle slices coated in a light and crispy beer batter.rnThey’re a great snack to serve with drinks or with barbecue.

This cinnamon-sugar-crusted French toast totally hits the spot as a special breakfast or brunch.

Crispy coated chicken in a lightly spicy sticky-sweet sauce with crunchy peppers and sliced plums.

My easy stir fry sauce and can be made ahead and lasts up to two weeks in the refrigerator.

Crispy chicken thigh pieces baked in the oven with a sticky honey, soy, and garlic sauce. So simple and quick to prepare!

Golden crispy onion rings coated in a light beer batter and fried for just a couple of minutes, until perfectly crunchy.

This rich and savoury mushroom chow mein is packed full of veggies. So comforting and bursting with umami flavour.

Seasoned pan-fried chicken pieces with pasta in a rich, creamy-tomato, parmesan and spinach sauce..

This vegetarian curry uses chunks of creamy paneer in a fragrant butter-style curry sauce.

Lemongrass adds a delicious fragrance and slightly citrussy flavour to these spicy meatballs. They’re served in a warming savoury sauce.

Baked gnocchi with chicken in a rich red pesto sauce with tender chicken and topped with bubbling cheese. Ready in under 30 minutes!

Creamy avocado meets perfectly runny egg in a warm, toasty bagel. Finished off with feta, coriander (cilantro) and some sweet chilli sauce.

Tender, spiced, marinated chicken cooked until lightly charred, then sliced thinly and served in warm flatbreads with all the toppings.

Juicy king prawns in a spicy and just-a-little-bit-creamy sauce with lots of noodles makes a lovely, lip-smacking dinner!

We actually cook this salsa to thicken the tomato sauce and strengthen the flavours.rnIt’s rich and tomatoey with a little kick of heat.

Creamy, spicy buffalo chicken with peppers and onion, stuffed into a buttery garlic baguette.

A tender beef curry in 25 minutes? Yep! This Minute Steak Curry uses strips of thin steak – which is perfect for quick cooking.

A beautiful concoction of fried chunks of corned beef with onions and potatoes. This is proper stick-to-your bones comfort food.

A beautiful spicy dish of finely chopped chicken thigh, fried up with chillies, garlic, spring onions & Thai basil in a light savoury sauce.

A simple, flavourful, lighter dinner, all cooked on a couple of trays in the oven. This Cajun cod is served up with smoky potato wedges.

This one-pan roast leg of lamb is the easiest way to make a full roast dinner, using only one roasting tin.

Crispy chicken pieces cooked in the air fryer and served in a simple sticky-soy-sesame sauce.