These Peppermint Chocolate Rice Crispy Treats are easy to prepare. Vegan and gluten free and dipped in chocolate. Irresistible!

Do you wanna learn how to make the crispiest potato latkes you’ve ever tasted? Keep reading! We have some great tips for you!

A rustic looking and fabulous tasting roasted stuffed eggplant with fennel and white beans.

Meet our new favorite salad! Persimmon Fennel Salad with Pomegranate Seeds and Hazelnuts. A guaranteed crowd pleaser!

Need a dairy and gluten free side dish to serve on Thanksgiving? Check out this Butternut Squash and Cauliflower Gratin.

Do you wanna learn how to make vegan pumpkin pie? Check out this super easy recipe. So rich and creamy, you won’t believe it’s vegan

This easy rigatoni with lentil bolognese is made with very few ingredients that you most likely have hiding in your pantry!

Tired of serving the same old stuffing every year? Check out this Vegan Butternut Squash Apple Stuffing and you’ll surprise everyone.

No time for breakfast? No problem! Prepare these Easy Overnight Oats at night and wake up to a nutritious breakfast

This Israeli Couscous Salad can be served as a side and easily turned into an one bowl meal.

Here’s a super easy Spaghetti Squash Bake that only requires a few ingredients and is bursting with flavor. A complete and balanced meal.

Bright, colorful and nutrient packed, you will love this super easy Quinoa Pomegranate Salad.

Homemade “Twix” Bars made with a buttery shortbread cookie, topped with gooey homemade caramel covered dark chocolate. Fun to make with kids too!

If you love butternut squash but hate having to peel it and cut it, we have a great trick for you! Enjoy this soup! And let us know what you think.

Forget take out! Bring the delicious flavors of your favorite Indian restaurant to your home with this super flavorful vegan curry dish.

If you love pumpkin just as much as we do, these Maple Pumpkin Scones are for you! This no fuss recipe is super easy and ready in 30 minutes.

This Avocado Mango Salad is fresh and full of flavor, With fresh herbs, sweet mango and creamy avocado, it also doubles as salsa

This Creamy Corn Soup brings together the sweetness of corn with a velvety potato base for a satisfying soup that can be served hot or cold

f you love chocolate, you’ll go crazy over this Vegan Chocolate Cake ! It’s easy to prepare (no mixer needed!) and super fudgy and decadent!

Simply the Best Za’atar Olive Tapenade : A Healthy Vegan Dip To Take Vegetables from Simple to Sublime

This High Protein Noodle Paella is a vegan version of a popular Spanish dish called “Fideua”, traditionally made with fish and shellfish.

If you like protein oats (aka proats), you’ll love these Blueberry Muffin Protein Grits!