Super fast and easy vegan and gluten free granola cookies with 7 ingredients! Ready in 20 mins. (in Bulgarian)

A colorful sutumn take on kale salad with spicy aromatic chickpeas. (in Bulgarian)

Super easy and light tropical ice cream with only 3 ingredients!

Vegan chocolate cake with speculoos caramel cream. Delish!

3 different kinds of panna cotta. A vegan makeover!

Super easy vegan homemade muesli bars.

Light and fresh summer peach mini crumbles with coconut whip cream

Easy and fresh vegan raspberry and strawberry cake with chocolate chip topping

Fresh spring muffins with rhubarb jam.

Easy 6-ingredient peanut butter cookies that are vegan, one bowl and ready in 20 minutes!

Rich cocoa cake with rose jam cream.

Super quick and easy apple pie in a skillet. Ready on 30 minutes!

A fresh and simple winter salad with earth and green apples.

Light vegan cookies with intense walnut and raisin flavour.

7-ingredient flourless chocolate cake. Ready in 10 minutes and perfect for your New Year’s table.

Vegan makeover of traditional Dutch sweet buns with raisins and cranberries.

Christmas cap muffins with rose jam filling and a hint of coriander.

Lightened up persimmon cookies without gluten and added sugar.

Beautiful and satisfying beetroot cream soup with yoghurt.

Satisfying vegan tart with wild mushroom, leek and tofu filling.

Vegan no-bake pumpkin pie ready in 30 minutes.

Lettuce, spinach and arugula salad with quinoa, pomegranate and honey-mustard dressing.