Garlic & Herb Spaghetti Squash with Mushrooms

Roasted Garlic Ranch Mashed Potatoes

Brown Butter & Brown Sugar Roasted Acorn Squash

Cranberry-Orange Rice Pilaf

Caramel Apple Cheesecake Bars: Buttery shortbread crust gets topped with a creamy cheesecake mixture, sweet apples, and bits of caramel.

Pumpkin Spice Snickerdoodle Cookies

Pumpkin Spice Donuts with Maple Glaze and Toasted Pecans

Creamy pumpkin cheesecake meets ultra chocolate-y brownies in this deliciously decadent dessert.

Sausage Pizza Au Gratin Potato Casserole

Roasted Marinara Pasta Primavera: This vegetarian dish is full of fresh veggies and pasta tossed with a roasted marinara sauce.

Tender slices of juicy chicken and seasonal veggies get tossed with bow-tie pasta and a creamy, cheese-y alfredo sauce.

Cran-Apple Splash: Tart cranberry juice, apple whiskey, and sweet cranberry lemonade get shaken together to create a flavorful fall cocktail

Sweet Potato Fajita Cottage Cheese Bowls: gluten-free, vegetarian, perfect for lunch.

Caramel Pumpkin Pie Milkshake: Vanilla ice cream, a slice of pumpkin pie, and buttery caramel get blended together.

Pumpkin Biscuits with Brown Sugar Pumpkin Spice Glaze

One-Pot Chili Mac: Tender beef, veggies, warm spices, and lots of gooey cheese get cooked in one skillet for an easy weeknight meal.

Naturally sweetened, wholesome popsicles made with all-natural ingredients that are good for you.

Caramelized & Mushroom Onion Crostini with crumbled blue cheese and thyme.

Shrimp Linguine with Lemon Butter Cream Sauce

Mediterranean Chicken & Grilled Veggie Salad

Creamy red potatoes get mixed with herb-infused homemade ranch dressing, chunks of hearty chicken, and salty bacon.

Sweet, fruity punch that’s loaded with a triple dose of tropical-infused rum.