This beetroot dip is made by first roasting the beets, giving a wonderfully sweet, mellow flavour. Perfect with crudities and crackers.

With a jar of Almond Butter stashed away, there’s always a speedy breakfast or lunch to hand. Make your own!

While Seville oranges are in season, this delicious riff on a Lemon Drizzle Cake is hard to beat. Perfect for a refined afternoon tea.

This lighter version of Green Goddess sauce is the work of moments. Perfect to accompany salads, crudities, sandwiches and more.

Cosy, comforting and warming, this winter version of minestrone soup, featuring Cavolo Nero, will heat you up from the inside out.

These friands are light as air & make use of foraged blackberries with a hint of lime. In miniature, you can definitely eat more than one.