Orange juice extracted from fresh oranges and spiced up with a piece of ginger for additional flavor.

A dry subzi made by cooking potatoes with fresh methi leaves and other Indian spices in North Indian style.

South Indian healthy steamed snack made with idli rice, chana dal, red chillies, coconut and other spices.

South Indian tangy and spicy rasam made with tomato and a flavorful spice powder.

A deliciously rich and luscious tomato-based gravy cooked in butter with soft or fried chunks of paneer.

A slightly tangy biryani made with seeraga samba rice cooked in dum with a spicy tomato gravy.

A rich, delicious, mildly sweet and silky-smooth soup made with butternut squash, onions, and garlic.

Beans Paruppu Usili is a traditional dish of Tamilnadu made with dal and string beans as main ingredients.