How to make the perfect Vegan Snack Board in just 4 simple steps & in under 10 minutes. Perfect for parties, high in protein & so simple!

These Curry Chickpea Lettuce Wraps are made with a creamy vegan curry-yogurt dressing and are ready in just 10 minutes!

This winter kale salad is full of protein & healthy fats! With roasted butternut squash, lentils & a honey-mustard dressing it’s perfection!

How to make the best pecan butter ever! Flavored with cinnamon & vanilla, this will become your newest nut butter obsession. Simple & vegan!

This Creamy Mushroom Quinoa Risotto uses 3 types of mushrooms for a rich flavor & amazing texture! It’s vegan, gf & high in protein!

This Pressure Cooker Fried Quinoa is a quick & easy vegetarian meal, perfect for a busy night. 15 minute dish packed with protein & veggies!

This is the only grain-free vegan pizza you will ever need! Made with an almond flour base, & with chopped kale & caramelized onions!

This protein-packed Detox Turmeric Lentil Soup is a simple, healthy & hearty meal that’s great for digestion & the liver!

These healthy peanut butter blossoms are a lower calorie twist on this classic recipe. They’re light, flavorful & high in protein!

These Orange Cardamom Sugar Cookies are a fun twist on the classic recipe. Made with an almond flour base, they’re healthy, tasty & easy!

These healthy & Gluten-Free Raspberry Thumbprint Cookies are made with a cashew butter base & topped w/ raspberry chia jam!

GF & Vegan Sugar Cookies are perfect for the holidays. Easy to make, healthy, nut-free & topped with a naturally colored green icing!

These healthy dark chocolate peppermint cookies are a healthy, whole-grain cookie that are perfect for the holidays!

These homemade Grain-Free Peanut Butter Dog Treats are quick make a great holiday gift. High protein & uses just 6 ingredients!

These chewy ginger molasses cookies are a healthy sweet treat and just perfect for the holidays! Gluten-free, grain-free & vegan too!

This vegan pumpkin pie is so simple to make! Baked inside a grain-free almond flour pie crust, doesn’t use any gluten or dairy!

Vegetarian Spaghetti Squash Boats – super healthy and ready in just 30 minutes. Filled with a vegan bolognese sauce and topped with vegan cheese!

This recipe is the perfect holiday side dish! Uses just 7 ingredients, requires only one bowl and 40 minutes minutes to make!

These amazing Pumpkin Quinoa Breakfast Bars will make all your fall dreams come true! High in protein, fiber & complex carbs!

This vegan manicotti is made with a creamy tofu ricotta filling & topped with a homemade tomato sauce. It’s ready in just 45 minutes!

These healthy Vegan Pumpkin Donuts are not only GF, but they’re also naturally sweetened & topped with a healthy coconut butter icing!

This healthy Gluten-Free + Vegan Pumpkin Bread recipe is packed with protein, fiber & healthy fats. It’s also low in sugar!