This Crudités Platter highlights all the vegetables that you love, along with some new ones, in a simple and beautiful display.

This recipe will help you make perfect buttery toasted pecans, or any other type of nuts, to use in a variety of recipes and dishes. Think o

Classic Creamy Hummus made with a secret trick is enhanced with pineapple, spicy serrano peppers, and smoked paprika!

Want a great dip that is easy to make with minimal ingredients? Check out my 2-ingredient butternut squash dip with garlic and herbs.

Make your own BBQ seasoning mix homemade from spices in your pantry. This blend is great for seasoning burgers, steaks, ribs, and veggies!

The world famous Kentucky Derby Pie made with pecans, chocolate, and bourbon is now Derby Pie Dip.  Serve with shortbread cookies!

Margarita Bars have a creamy and tart lime filling complete with a splash of tequila that sits atop a salty pretzel shortbread crust.

These Mexican Street Corn Salad Wonton Cups are the bomb!  Roasted corn combined with jalapeno, red onions, sour cream, Cojita cheese.

This pitcher style pineapple ginger prosecco punch is perfect for an intimate party or a full blown celebration!  

A seasonal Blood Orange Cinnamon Margarita is a new twist on a Traditional Margarita. Enhance it with a cinnamon sugar rim!

These croquettes made from leftover mashed potatoes are dusted with Southwest seasoning and green chilies.

Imagine the marriage of spicy and cheesy sausage balls and classic grape jelly! Perfect for a sweet and savory breakfast on the go!

Sweet potatoes, black beans, and avocado make a power-packed salad for any season! Drizzled with a honey lime vinaigrette!

Traditional King Cake for Mardi Gras is made bite-sized in a Golden Oreo truffle. Coated in white chocolate, with a baby hidden in one!

Chambord Raspberry liqueur mixed with bourbon and lemon-lime soda is the perfect way to celebrate with your date!

Your favorite Italian Sub Sandwich has been transformed into nachos! Wonton chips hold your favorite toppings like salami.

Mashed Potatoes are mixed with Southwest seasoning and fried to a crispy golden brown. Served with a spicy cool green chile ranch dip.

Warm and spicy steakhouse tater tots have the right amount of kick with my homemade steak seasoning.

Want to make some hummus but don’t have chickpeas? Check out this White Bean Hummus with Parsley. No need for Tahini, and 5 minutes!

If you are not a beer drinker this shandy cocktail will change your mind! A mix of Satsuma liqueur, orange juice, and Blue Moon beer!

A salty, crispy pretzel sandwich stuffed with Reese’s cups, dipped in chocolate, and decorated with laces make the perfect footballs!

A tropical snack mix of dried pineapple, toasted coconut chips, roasted macadamia nuts, drizzled in white chocolate.