Veggie Shepherd’s Pie
click photo for more informationA saucy base of peas, carrots and sautéed mushrooms topped with a layer of cream cheese mashed potato!
A saucy base of peas, carrots and sautéed mushrooms topped with a layer of cream cheese mashed potato!
A soft, plush cake flavoured with lemon and vanilla, with a crackly sugar crust
Chewy oat cookies with tahini, coconut and a hint of cinnamon
Crisp, buttery shortbread with a layer of almond frangipane and jammy strawberries
Moist, lightly spiced banana bread with wholewheat flour, no eggs and lots of chocolate chips!
Christmas cookies with ground almonds, filled with strawberry jam and topped with lemon glaze or powdered sugar!
Dark, rich hot chocolate flavoured with creamy peanut butter
Dark chocolate cupcakes with peanut butter frosting, salted caramel and chopped roasted peanuts
Crisp buttery shortbread crust with a topping of crunchy almonds coated in honey caramel
Small-batch, soft and tender butter cake layered with peanut butter frosting and strawberry jam
Soft, fluffy Austrian pancake cut into pieces and served with icing sugar and an easy plum sauce
Rich chocolate cake layered and topped with creamy peanut butter frosting and a chocolate ganache to finish
Fresh peaches and cherries baked with an oat crumble topping
Soft chocolate sponge filled and covered with apricot jam plus a crackly chocolate glaze
Fudgy brownies and classic chocolate chip cookie dough baked together for a decadent treat!
Fudgy, chewy coconut macaroons made with dark chocolate!
Soft, eggless dark chocolate cake with chocolate chips and a whipped chocolate ganache frosting
Soft desiccated coconut sponge cake filled with whipped cream and fresh mango
Soft, airy banana sponge cake rolled up with a tangy cream cheese frosting
Chewy, fudgy, vegan and GF energy bites with almonds, pecans and dates
Soft and moist, eggless chocolate banana bread with cocoa and lots of chocolate chunks
Roasted zucchini and pesto lasagna layered with cream cheese sauce and topped with feta