Mushroom ragù tagliatelle with truffle oil. A delicious bowl of luxury comfort food.

Vegan chocolate ice cream with pistachio brittle and hints of vanilla.

Homemade prawn tagliatelle with garlic, chilli, lemon, rocket and caper berries.

Mixed berries in an almond cream filling encrusted in crispy short crust pastry. A genuine dinner party winner!

Poke is basically deconstructed sushi in a bowl. This traditional Hawaiian dish is healthy, fresh and utterly delicious!

Layers of dark chocolate & cinnamon sugar in between a soft and fluffy cake like loaf.

Açaí Super Smoothie with layers of chia seeds, banana and cinnamon and a berry blast!

Freekeh Beet Burgers with Avonaise. Delicious, healthy and vegetarian burgers packed with protein and a ton of flavor!

French financiers stuffed with fresh raspberries. The perfect afternoon tea time treat or after dinner indulgence.

Freshly shucked oysters with 3 dressings. A classic mignonette, an Asian style and a spicy Bloody Mary oyster.

Delicious kumquat and gooseberry compote swirled through vanilla ice cream base.

My husband’s granny’s recipe for the most incredible oatmeal raisin cookies. Ever. Crunchy, chewy and delicious.

Zesty orange tea cake with Greek yoghurt frosting

Peri-Peri fish tacos with pineapple salsa, avocado and sour cream

Traditional Anzac biscuits just like my mum made when I was little.

A delicious and nutritious broccoli soup with coconut cream, chilli & fresh coriander.

Chocolate banana bread with dark chocolate chips

Delicious raw vegan brownies made with cocoa powder, ground almonds and medjool dates.

Persimmon bread with pistachios & cranberries & hints of vanilla and cinnamon.

Lamb burger on a brioche bun with beet pickle and feta tzatziki

Baked popcorn chicken with chipotle tabasco and homemade basil mayonnaise.

Mushroom and pulled pork sliders with bbq sauce and crunchy slaw.