Make these delicious fluffy pillows with your favorite beer for some unforgettable dinner rolls. Perfect for Thanksgiving!

Make your own poké bowls with this quick & easy recipe. Any of your favorite raw fish will pair nicely with this sauce.

Finally, an authentic Vietnamese vegan pho that isn’t just vegetable broth!

Light, delicious, & budget friendly eggplant, enjoy with a side of rice, noodles, or protein! Vegan alternative to fish sauce available!

Cha Ca Thang Long aka Grilled Turmeric Fish with Dill is a delicious Northern Vietnamese dish enjoyed with noodles.

Add a boost of autumnal flavors & antioxidants with this delicious green tea pancake recipe.

Try this comforting vegetarian take on a traditional Jewish dish. Fluffy, yet dense matzo balls bathing in a delicious vegetable broth.

Try a new baked sushi roll featuring sustainable Barramundi. It’s spicy & delicious.

Baked Crab Rangoon – A healthier take on a take-out favorite.

Creamy polenta goodness, topped with sautéed mushrooms, kale, chili, & roasted cashews.

Oatmeal Porridge with Caramelized Nectarines, a tastier way to enjoy homemade oatmeal.

Need a new taco? Got you covered with this coffee + cocoa seasoning that’ll add new meaning to how you blacken your fish.

Topped with Greek Yogurt Frosting, these delicious cupcakes are infused with energizing maté & made with whole wheat flour.

Shrimp Wontons with Coconut Tom Yum Sauce: the best kind of Asian fusion for appetizers.

Trying to stay warm? Make a huge pot of this delicious light, but still very creamy NE clam chowder. Pescetarian friendly!

Vegetarian friendly meatballs are perfect for game day or your next pasta or sandwich dish! Made with mushrooms & eggplant.

Need a quick low carb noodle soup fix for lunch? I got you covered. Vegan & vegetarian friendly, so get on it!

Spicy Mixed Cold Noodles, a delicious Korean dish made up of buckwheat noodles & tangy toppings. Make it vegan: hold the egg!

Sesame Peanut Noodles

A vegan take on a traditional vietnamese noodle dish – perfect for fall. Get your spring roll lovin’ on!

Vegan friendly & full of spicy Sichuan flavor, this mapo tofu is perfect over a bed of rice.

No grill, no problem! This shrimp bake is easy & requires only your oven.