Vegan, healthy and full of vegetables, a tasty soup with coconut milk.

Homemada chocolate truffles with hint of natural orange flavour. Quick and easy to make. Scroll down for recipe in English.

Classic New York Cheesecake. Easy to make. No fails with just few ingredients. 45 minutes of baking. Scroll down for recipe in English.

Fresh redcurrant, frozen yoghurt and hint of honey makes these popsicles the perfect summer dessert.

Orange brownie – fudgy with hint of ginger

Chocolate cake with cherries

Sour cabbage with prunes and red wine. Traditional Polish Christmas dish, vegan. (scroll down for recipe in English)

Spring Rolls with crispy roasted duck. (Scroll down for recipe in English)

Basic recipe for duck stock

Pasta with fresh boletes and rosemary. (scroll down for English)

Traditional Norwegian cheesecake. Creamy texture with hint of lemon flavor (in English)

Cabbage with tomatoes. Good side dish. Vegetarian. Scroll down for recipe in English.

Roasted garlic soup. Perfect for autumn.

Creamy pumpkin soup with cheese. (Scroll down for recipe in English.)

Carrot cupcakes with raisins and cinnamon. Perfect with raspberry jam for breakfast.

Nutella chocolate cookies (scroll down for English)

Chocolate cake with fresh strawberries and vanilla whipped cream. Perect gift for mother’s day. (Scroll down for English)

Brigadeiro – famous Brazilian chocolate bonbon. Easy to make. (Scroll down for English)

Sea salted caramel. (scroll down for English)

Grilled Camembert, caramelized pear and cranberry jam sandwich. (Scroll down for English)

Homemade lemon jam with cloves. Taste of summer. Vegan. (Scroll down for English)

Mac with Apple, Almonds, Cinnamon and Raisins with Vanilla Sauce. (in Polish)