Spicy and sweet, this tomato and chilli jam is so tasty. It’s so easy and great mixed into sauces, served on cheese boards or sandwiches.

Creamy whipped feta - a luscious, tangy and slightly salt dip. Perfect for serving with crudités, drizzled on barbecue meats and vegetables

Sliced red onions, marinated in red wine vinegar, olive oil and oregano make a fantastic side dish for salads and grilled meats.

Makhana Raita is a refreshing Indian side dish that can be served with any Indian meal. It is also vrat (Hindu fasting days) friendly.

Bhindi Raita (Okra Raita, Vendakkai Raita, Spiced Yogurt With Crispy Fried Okra) is a refreshing raita recipe with crispy bhindi added to mi

Guava Chutney (Amrood Ki Chutney) is a delicious Indian accompaniment made using fresh guava, cilantro, and a few other ingredients.

Cape Gooseberry Chutney that hits all the right spots that a chutney should - hot and sweet, sour and spicy.

South Indian Andhra Style Authentic Mixed Vegetable Soup. Plant Based, Gluten Free recipe with step wise pics and tips.

Batata harra or Lebanese spicy potatoes that are air-fried and tossed through coriander (cilantro), lemon, garlic and chilli.

Delicious and flavorful mint chutney ! It tastes so much like Indian restaurant green chutney which is served along with idli and dosa !

Creamy, mildly sweet, spicy garlicky peanut chutney that is easy to make and ready in minutes

Koshimbir is a typical Maharashtrian salad served as an accompaniment to the main dish.

A classic curd or yogurt-based recipe made with boondi pearls. Typically served with roti, chapati, or any rice-based dishes.

Kathirikai Chutney, an easy to make delicious chutney with Indian eggplant / brinjal. It tastes good with idli and dosa varieties !

Try this 5-minute mint chutney that will be a great accompaniment to your stuffed parathas, pakoras, biryanis, and whatnot. This Indian chut

Delicious and easy to make raita with okra and yogurt. Taste best as accompaniment for south indian meal !

This cranberry sauce, made with fresh or frozen cranberries, has just the right amount of tanginess. Only 4 ingredients and 10 mins to make!

Raita is a yogurt-based accompaniment or condiment that is great with everyday meals and also a great dip.

Tangy delicious Raw mango pickle from Southern India

Kashmiri Chicken (Murgh) a succulent delicacy which is famous all over the world and is one dish which makes the main dish tastier. With the

Pudhina Thogayal is a traditional quick Vegan South Indian rice accompaniment made with mint leaves. Mint thuvaiyal is a tasty no onion

Cauliflower & peas dry curry with indian spices !!! Best accompaniment for meal !!!

Baingan ka bhaja (fried eggplant chunks) are just the right side dish for an Indian vegetarian thali.

Potato Raita