This steak bibimbap features day-old sushi rice that's been crisped up, seared steak, a variety of veggies, and a lemon gochujang glaze!

These easy garlic chili oil noodles are full of spicy, savory, garlicky deliciousness!

Crispy, tender, and full of flavor, these Gochujang Pork Belly Bites are slightly sweet with the perfect amount of heat!

This vegan mie noodle stir-fry with vegetables, a savory sauce, and edamame is perfect when you're craving quick Asian noodles.

This speedy, literally 5-minute Sesame Avocado Salad recipe is the perfect addition of Asian-inspired rice bowls!

Baked lemon sole with ginger chilli butter sauce is a savory, succulent fish packed with complex flavours and just the right amount of kick.

Juicy chicken thighs, green beans, and flavor-packed hoisin sauce come together quickly and easily to make this restaurant-worthy stir fry!

This recipe features juicy grilled beef and veggies over rice noodles, all drizzled with a delicious chilli-lime dressing.

Easy curry meatballs you can make with ground turkey, chicken or pork. Serve with rice or cauliflower rice & some extra greens on the side.

A scrumptious combination of succulent shrimp coated in light, crispy batter, and stir-fried with a sweet and savory Chinese sauce.

Melt-in-your-mouth poached chicken swims in a bold and spicy chili sauce. This simple recipe will wow your tastebuds at dinnertime!

Crunchy, fresh, and full of flavor, this Asian carrot salad with chicken and edamame is a high-protein, high-fiber meal.

This spicy, crunchy Asian cucumber salad is packed with protein and fiber thanks to tofu and edamame. Fresh, fast, and crazy satisfying.

This salmon recipe is Paleo, Whole30, and gluten-free friendly and can be served with a side of vegetables, salad or with rice if desired.

Flavourful, tender on the inside and crispy on the outside, these Thai chicken drumsticks are baked in the oven.

With just a handful of ingredients and a single baking dish, you’ll have a mouthwatering protein dish ready with minimal fuss.

This pan-fried broccoli with garlic is one of my favourite side dishes. It’s quick, easy, healthy and goes with just about anything!

This Ground Chicken Stir Fry is tasty, healthy & budget-friendly. It only needs a handful of ingredients & ready within 20 minutes.

Turn holiday ham leftovers and basic veggies into a quick, delicious and easy ham fried rice.

Ready in 25 minutes and made with just a few ingredients, this chicken recipe is simple and quick, perfect for weekly dinners.

Learn how to make easy Chicken Karaage, Japan’s take on crispy fried chicken with typical Japanese flavours like umami, sweet and salty.

Learn how to make authentic Japanese chicken skewers. Authentic Yakitori with scallions, chicken thighs and Yakitori sauce.

Try this nourishing tomato miso soup filled with quinoa and vegetables. It’s an easy weeknight meal with a delicious Japanese twist!

This Japanese cabbage salad is crunchy, tangy, nutty, and perfect as a side dish with everything from salmon to fried rice.