Crispy, golden beer battered leeks teamed with creamy leek ranch dip, made with leek tops in place of chives to minimise food waste.

This Edible Brownie Batter recipe turns your favorite nostalgic, batter-bowl-licking treat into a safe-to-consume, chocolatey dessert.

Simple crêpes with maple syrup and blueberries

The ultimate fool-proof crispy Japanese chicken karaage made with tenderized chicken breast coated in a zestly lemon infused batter!

Prawn Fritters are a quick and easy recipe! With succulent prawns, corn and an easy to make batter this recipe is simple and straightforward

Treat yourself and your loved ones with a bowl of brownie batter dip! This rich, chocolatey, whipped bowl of heaven is prepared in minutes!

Light and tasty tempura using seafood and vegetables

These crispy green bean fries are easy to make and have a spicy kick of cayenne pepper.

Edible Brownie Batter is a totally safe-to-eat cookie dough-like batter that tastes just like brownies... It's easy to make and delicious!

Simple to make yet delicious to eat. Mussel fritters are perfect as an appetizer, snack or a great way to feed a crowd at the weekend.

An easy and simple recipe for making the best traditional Yorkshire Puddings. A staple part of your Sunday roast.

These spicy homemade fish pakoras are a delicious way of using Indian spices with white fish.

These crepes aren't just topped with strawberry whipped cream and sliced berries, but they have actual strawberries right in the batter!

Crispy Salt and Pepper Calamari using buttermilk to tenderise and polenta in the batter to make it extra crispy This homemade version is ace

Learn 3 different ways to cut and prepare Japanese eggplant for light and crispy tempura!

Turn your favourite ingredients into delicious tempura with this light and crispy Japanese tempura batter! Secret tips and tricks included!

These pancakes are amazing! Fluffy and soft with a great flavor. You don't need any other classic pancakes recipe.

Baked crepes with cottage cheese

My edible brownie batter is a guilty pleasure that's completely safe to eat.

Unleash the GREATNESS of Cauliflower | Extra-Crispy & Non-Mushy Recipe

Quick, simple and foolproof, this Easy Toad In The Hole is perfect for busy midweek evenings or even as an alternative to your Sunday roast!

Light, crispy takoyaki with soft chewy centre, filled with boiled octopus, pickled ginger and topped with a variety of sauces and toppings.

Juicy prawns fried in a light yet crispy batter then coated in a sweet and creamy mayonnaise based sauce, Ebi Mayo is a sure crowd pleaser.

This vegan toad in the hole is traditional British comfort food. Juicy vegan sausages cooked in a crisp Yorkshire pudding batter.