A last-minute, rich, dense, boozy Christmas cake with dried fruits cooked in beer and rum

This Christmas fruit cake is so moist and flavorful, perfectly spiced and studded with a variety of nuts and fruits that were soaked in rum.

Rum (or juice) soaked fruits form the most important part of my amazing Christmas fruit cake recipe! Follow along to make my fruit cake!

An easy Christmas cake that can be made just two days in advance! Packed with boozy fruits and baked low and slow.