A crisp, golden crust encases tender veal cutlets that get topped with a vibrant salad for the ultimate contrast of textures and flavors.

Crispy Italian veal cutlets lightly breaded and fried until golden. A classic Sicilian cotoletta recipe perfect for a family dinner.

Veal Parmesan is a classic dish that has been served in upscale restaurants forever, but this recipe is made for the home.

Veal Cutlets with Prosciutto and Parmesan cream (best sauce ever). This is perfect for weekends when you want something special.

Wiener Schnitzel, breaded veal cuts, with a radicchio salad.