Charro beans are a must have side dish for your fave Tex-Mex meals! Pinto beans simmered in a flavorful broth.

These charro beans (or frijoles charros) are pinto beans simmered in a flavorful broth of bacon, chili peppers, tomatoes, and spices.

These Mexican pinto beans with garlic, country ham, and other seasonings can be served as a main dish or side, or even a dip with chips.

Charro Beans are the perfect combination of smoky, savory and spicy flavors so you know this will disappear fast at potlucks and tailgating.

This charro beans recipe (frijoles charros) is a favorite Mexican or Tex Mex side dish of tender pinto beans simmered with lots of seasoning

When I show you how to make charro beans you’ll be blown away by how easy & delicious these really are. Let the cravings begin!

Charro Beans - Mexican-style pinto beans with plenty of meat and flavor!

Forget tacos and celebrate Cinco de Mayo with some delicious Charro Beans (Frijoles Charros) cooked in just over an hour.

This Southern take on Mexican Cowboy Pinto Beans is seasoned with country ham hocks, chipotle, and more. Hearty and satisfying!

These charro beans are the ultimate Mexican side. Good with just about anything!

Charro Beans are a great side or even a full meal with cornbread on the side. Served as a main dish topped with Pico de Gallo.

Traditional Mexican Beans. Pinto beans, bacon, ham and chorizo flavor this hearty dish meant to feed a crew of hungry cowboys

Instant Pot Charro Beans are a thick, smoky and spicy side dish.

Pressure Cooker Charro Beans are packed with authentic flavors and pair perfectly with some fajitas or enchiladas!

Pinto beans cooked to perfection in chicken stock, jalapenos, bacon and an assortment of spices. Top off with cilantro and lime juice.

A great alternative to refried beans these borracho beans are a Texas staple... made with beer so you know they taste great!