Punjabi Chickpea curry infused with indian whole spices, and black tea and rich for that perfect smoky flavour and colour.

Chana Masala/Chhole is a semi-dry one-pot, vegan chickpea curry seasoned with Indian spices. It's protein-rich and goes well with any bread

A take on the popular North Indian dish using kala/black chickpeas. You can substitute garbanzo beans. A healthy nourishing, delicious dish.

Chhole masala - popular north Indian fare, in which chickpeas are cooked with Indian spices. Serve with pooris or bhature.

A lightly spiced Indian Chickpea curry with Potato

Chhole w/ Kulche - Hearty, healthy and easy to make Indian Chick Pea Curry that tastes great with Onion Stuffed Skillet cooked Flatbread.

Channa masala - a chickpea Indian dish made from ingredients found in most kitchens (even non Indian ones)