This purple cabbage side dish is studded with black plums and seasoned with spices, savory Chinese 5 spice powder.

Gnarly but tender and full of delicious Chinese flavours. The sticky honey glaze is a perfect balance of sweet, salty and zesty.

Full of flavour tender chicken and together with the noodles, vegetables and seasonings is really delicious. Forget takeaway and make it!

This prawn and vegetable fried rice dish was inspired from Ching-He Huang’s Chinese Food Made Easy recipe book and in particular her recipe

Learn how to pickle onions with this easy to follow guide and those sweet little jewels of deliciousness will be all yours!

A classic Beef Bourguignon with a spicy makeover using fragrant Chinese 5 spice powder, ginger and black vinegar.

thin-cut strips of lean, flank steak, crisp, bite-size, broccoli florets, a savory, garlic-infused brown sauce over steaming hot, brown rice

The radishes are the star in this recipe-nestled on top of warm farro and topped with a delicious, salty yet sweet Asian dressing.

This dish comes together in under 20 minutes and has the most delicious spicy black pepper sauce, its so good! (Paleo, Grain/Gluten Free)

This Sticky Chinese 5-Spice Chicken is marinated in Chinese 5-spice, oven baked & drenched in a sweet and sticky glaze.

Chinese 5 Spice Chicken Burger with Caramelised Pineapples and Home made Chilli Mayo

A soft double chocolate cookie with the subtle flavors of Chinese 5 spice.

Home-made babi panggang has a sweet and cruncy outside, soft and flavorful inside. Indonesian dish which is made with pork, superb!

Indulge yourself with these succulent, fatty and amazing procureur slices. This is for 2000 grams of pork.

This blend of 5 spices commonly used in Chinese cuisine creates a beef jerky that is wonderfully sweet and a tad spicy!

Chinese 5 Spice roasted pulled pork served on a bed of arugula, kimchi and fresh sliced avocado.

A classic egg roll recipe made in the oven instead of deep fried. Making egg rolls is actually easier than you think!

Warm, spicy chicken wrapped in cool crisp lettuce leaves; they're quick and easy, guilt-free and loaded with flavor!

Pumpkin Ice Cream

Kettle Corn drizzled in brown butter and sprinkled in Chinese Five Spice!

Pumpkin soup - really easy to make and surprisingly tasty.

Mini Cranberry Pies with Chinese 5 Spice Meringue

5-Spice Chicken Salad - Adapted from Nigel Slater’s recipe in The Kitchen Diaries II.

Pie Crust Cookies - Asian Appalachian Fusion