These banana applesauce muffins are so soft and fluffy! Topped with a sprinkle of cinnamon sugar and full of banana flavor!

Made in under thirty minutes, this cozy pork chops with apple butter recipe has tender meat in a sweet and savory sauce that you’ll love.

This cinnamon pie recipe has a smooth, custardy filling that falls somewhere between pumpkin pie and cheesecake.

Overnight spiced challah French toast soaked in spiced custard, pan fried in butter until golden with crisp edges and a soft center.

This Peach Bread Pudding recipe uses canned peaches, warm cinnamon, and pantry staples for a perfectly sweet, tender, and moist dessert.

This warm apple French toast casserole is loaded with gooey cinnamon apples and topped with a sweet crumble.

These no-chill snickerdoodles are made with melted butter and a simple pan-banging trick for chewy, wrinkled edges and soft middles.

French bread French toast is a weekend breakfast staple we've been making forever in this house.

This vegan poke cake starts with a tender cinnamon cake filled with gooey butterscotch pudding, and topped with vegan cream cheese frosting.

Warm, peach pie filling is enveloped by buttery Parker House style rolls, baked, and iced to perfection.

Silky, homemade vanilla custard topped with stewed apples and pears, and a buttery shortbread crumble.

Enjoy the frosted brown sugar cinnamon Pop-Tarts in macaron form. Don't forget to decorate the shells with a glaze.

Cream cheese is whipped with fresh banana, vanilla, and spices making the absolute perfect spring schmear.

Quick cinnamon rolls made with crescent roll dough and sweet cinnamon sugar filling, a few tricks to make them taste bakery-perfect!

These apple cinnamon flapjacks are soft, chewy, and gently spiced with cinnamon. They’re perfect for lunchboxes or an afternoon treat.

This healthy, spiced vegan pumpkin bread has no refined sugar, oil and still tastes wonderfully sweet. The perfect fall breakfast or snack.

An especially glorious version of the classic, jam-packed with lots of carrots, apples, dried fruit, nuts, seeds, and baking spices.

If cinnamon rolls are the ultimate cozy treat, a cinnamon roll loaf cake might just be better!

A moist, buttery cake bursting with fresh blueberries and topped with a crunchy cinnamon streusel.

Rich buttery toffee and sweet, gooey caramel are the perfect compliment to the cozy, spiced flavors of a classic pumpkin pie.

Blondies infused with brown butter, swirled with pockets of buttery brown sugar cinnamon filling, and slathered in a brown butter icing!

This homemade cinnamon sugar coffee cake is made super moist with sour cream folded into the quick & easy cake batter. Ready in 60 minutes.

This vegan nihari is made with a mix of lentils and mushrooms in place of meat, simmered with warming spices like cinnamon, anise and clove.

These vegan spiced maple candied cashews are crunchy, sweet and perfect for homemade Christmas gifts or festive snacking