With the help of just sugar and water, this recipe turns fresh rhubarb into glossy candied ribbons that are perfect for garnishing cocktails.

A lemon twist is an easy and elegant garnish for your cocktails – and all you need is a paring knife!

How to use pickled cherries as a cocktail ingredient: to add fruit, sweet-sour, spice flavours and make cocktail garnishes.

For your weekend brunching, a V8 Bloody Mary is the obvious accompaniment. Set up your own Bloody Mary Bar complete with garnish station.

The Caesar is a classic Canadian brunch cocktail, made with vodka, clamato juice and spices. Similar to a Bloody Mary

Simple sour cherries soaked in a brandy syrup. A delicious cocktail garnish. So much better than the artificial Maraschino cherries!

5 ingredient holiday fruit punch with sugared cranberries garnish

These skin-crawling, bloodshot eyeballs are the perfect cocktail garnish this Halloween.