Courgette flower fritters are a speciality from the South of France. They are so moorish, and deliciously light.

Have lots of zucchini blossoms? Make this easy and delicious frittata.

Stuffed and fried courgette flowers, filled with rice, ricotta, pine nuts and dill.

Zucchini flowers stuffed with ricotta, goat cheese, garlic and herbs. (in Polish with translator)