Decadent, velvety, elegant and thoroughly irresistible molten chocolate cakes are the perfect date night dessert.

This Tuna Niçoise Salad is a light, satisfying entrée with a divine lemon-tarragon vinaigrette. Includes tips and make-ahead instructions.

Thinly sliced turnips baked to perfection with butter and bacon, crispy inside and tender outside!

Rich avocados create the buttery base for a bitter dark chocolate mousse. On top, fresh berries contribute a jammy, tart, and tangy flavor.

This delicious white wine chicken with spinach and tomatoes is easy, elegant, and irresistible. Done in about 30 minutes.

Sweet and Sour, crisp and elegant, this signature Parsee chicken curry is unique and flavorful

Chicken Cordon Bleu is a classic French dish made with chicken breast, ham, and Swiss cheese, that is breaded and baked until crispy.

Trumpet mushrooms make a perfect substitute for buttery, savory scallops. Use the air fryer to finish them for the perfect golden sear!

A crisp sweet-crust is filled with roasted apple compote and topped with a blossom of sliced apples. A classic and elegant dessert.

Pan-roasted wild mushrooms get caramelized over high heat and paired mysteriously with fresh grapes.

A super easy recipe for oven roast duck breast with a sweet and sour honey balsamic sauce. Easy to make, and with only 4 ingredients.

I have developed a Chambord Chocolate Mousse recipe that is a variation of Julia Child’s famous Chocolate Mousse.

Heavenly and incredibly creamy crème brûlée that’s been infused with the warm richness of sweet salted caramel!

This Shaved Zucchini Salad is an easy yet elegant side dish that is a perfect addition to any meal.

Italian comfort food! A deliciously tender Italian Veal Saltimbocca with Mozzarella oven-baked with sage, Parma ham, and roasted vegetables

Rich and irresistibly decadent, these Chocolate Lava Cakes are known for their iconic molten chocolate centers!

Fantastic combination of different tastes between smoked, salt, sour and with consistence that varies between crispy, creamy and soft.

Miso Glazed Black Cod is an elegant seafood dish with a delicate buttery flavor that you can easily make at home.

Learn how to Sous Vide and Pan Sear Chilean Sea Bass then plate with mashed potatoes, spinach, & Roasted Red Pepper Sauce.

an easy, flavourful and elegant vegan asparagus recipe. Well-seasoned asparagus, a slice of vegan cheese wrapped with flaky puff pastry.

Mini Lemon Tartlets, with gluten free crust and lemon curd filling, are perfect for showers, Mother's Day, or an elegant Easter platter.

This Mini Pavlova with Nutella Whipped Cream recipe is an elegant and decadent dessert that’s easy to make and so pretty to look at!

Creamy, vanilla bean custard with a crisp, caramelized sugar top. This Vanilla Bean Creme Brûlée is a beautiful, delectable dessert!

This easy beautiful bruschetta recipe is sure to impress and please anyone who is sitting down at your dinner table.