Mashed Butternut Squash is easy enough to make on busy weeknights but also FULL of Fall flavors.

Creamy parsnip puree is a delicious change from mashed potatoes and just as simple to make. This simple side dish goes with everything.

Crockpot Glazed Carrots are the absolute easiest and most delicious side dish that is also kid-friendly.

This Citrus Rosemary Chicken with Vegetables is great for a lazy fall day. After marinating, you'll have Sunday dinner in under an hour!

One of the best holiday side dishes is roasted sweet potatoes and Brussels sprouts with cranberries. Easy side dish for Thanksgiving dinner.

Sautéed Sweet Potatoes are crispy on the outside, tender on the inside, and ready in just 15 minutes.

Use leftover roasted root vegetables, squash, herbs, broth and a touch of cream for a luxuriously creamy, healthy vegetable soup recipe.

Want an easy fall side dish? This simple method for roasting root vegetables like potatoes, carrots, fennel, onions and squash is the best.

This easy one pan meal makes putting a healthy dinner on the table easy as could be!

The best fall flavors come together in this easy Roasted Fall Vegetables side dish, with tender vegetables, cranberries, and pecans!

This beautiful maple roasted acorn squash is a stunning festive side! Easy to prepare, melts in your mouth, and perfectly caramelized!

These quick and easy, soy-glazed brussel sprouts are stir fried with shallots and walnuts in a sweet and tangy sauce. No oven required!

It’s hard to describe how fast these roasted carrots with cumin were devoured by my children.

Plain root vegetables get tender and sweet with a natural caramelization when roasted in a hot oven. Great with fresh herbs.

Here’s everything you need to know about safely cutting and cooking Spaghetti Squash.

Here’s everything you need to know about peeling and cutting Butternut Squash, a versatile vegetable perfect for dinner or a holiday menu.

Roasted Butternut Squash mashed with roasted garlic and sage makes an easy and delicious side dish.

This one pan sausage dinner is the perfect 30 minute meal when you want a nutritious meal but you really don’t feel like cooking!

Creamy Pumpkin Spaghetti Squash

This simple fall salad features chioggia beets, a beautiful candy stripe beet, that is both sweet and earthy.

Silky, creamy and irresistible, this butternut puree is a figure friendly fall side dish.

Shredded kale & brussel sprouts are the base of this hearty Roasted Fall Vegetable Salad with Maple Curry Dressing. VEGAN!

Sheet Pan Chicken with Roasted Fall Vegetables

Family-friendly chicken sheet pan dinner that’s paleo, too. Made with chicken breasts, butternut squash and harvest vegetables.