This is a wonderful vegetarian casserole of pasta, feta, eggplant & tomatoes baked in yogurt.

A quick, easy and delicious carrot salad with toasted almonds. Made in 15 minutes with only 10 ingredients. Vegan and gluten free.

Sausage meatballs with chilli flakes and fennel seeds in them, a full of flavour rich tomato sauce and pasta of your choice - a winning dish

These yeasted flatbreads are fluffy, chewy and super delicious. Made with only 8 ingredients and great served with curries and soups.

Venetian Rice & Peas (Risi e Bisi)- a beautiful springtime dish. Vibrant, creamy & delicious.

A medley Apricot Lamb Meatballs and blistered sugar snap peas served on a bed of Israeli Couscous and drizzled with an Avgolemono Sauce.

This Chicken Parm Meatball Soup features plump chicken-parm-inspired meatballs in a brothy tomato soup accented with kale and tender orzo.

These Everything Bagel Pretzel Dogs deliver exactly what they promise. Jumbo hot dogs twisted up in a pretzel bun.

These Mini Meatball Cannelloni are packed to gills with a creamy, spinach-flecked mascarpone filling punctuated with mini beef meatballs.

These honey cornbread muffins with fennel seeds and walnuts taste just like a traditional Pakistani meethi makki ki roti.

Rainbow Carrots with Curry Butter and Fennel Seeds- a dish that will brighten your day!

Easy Italian pulled pork flavored with orange juice, fennel seeds, garlic and chili flakes.

Ricotta meatballs with spicy tomato sauce. They're very flavorful and delicate - they literally melt in your mouth!

This is one spice mix that any good cook should have in their pantry - Chinese Five Spice Powder

These Moroccan Rifat cookies are the perfect side to any cup of coffee or tea on cold winter days.

Kick off your holiday cocktail party with these crispy, salty, and sweet Sausage Rolls with Port-Soaked Prunes and Fresh Sage.

Ricotta meatballs in spicy tomato sauce. Moist, tender and fluffy meatballs, that literally melt in your mouth!

Lentils, tomatoes, red peppers, fennel seeds and lemon juice are the main ingredients for this wonderful vegetarian dish. (in Dutch)

Mouri Paneer, paneer stewed languorously in milk scented with ginger and fennel seeds. Another Bengali classic. Grandma's recipes.

This Aged Cheddar Potato Soup with Sautéed Apples combines the awesome soul-restoring power of potatoes and cheese.

A trash food classic gets the gourmet treatment with this Beemster Beefaroni with Russian Kale Greens.

Eggplant bruschetta with mozzarella, red pepper flakes and fennel seeds. Simple, easy and so delicious. A great snack or antipasto.

Tuscan sausage ragu made with fennel seeds, garlic and red wine and served with pici pasta.

Exotic dahi wali lauki - bottle gourd wedges shallow-fried and simmered in fennel-flavored yogurt curry.