Crispy fried dough balls coated in warm honey and festive sprinkles make classic Italian struffoli or pignolata a sweet holiday treat.

Crown Pavlova, crafted by Carolyn Robb, former British royal chef, is a stunning dessert featuring crisp meringue, silver sparkles, and vibrant fruit.

Gil E Firdaus is a Hyderabadi Sweet Dish served in a clay bowl, which has the flavor power to teleport you to food Heaven.

Thandai Ice-cream- fluffy, soft delicious, scoopable. One of the quickest and easiest recipes for Holi celebration.

Delicious and drool worthy Moong Dal ka Halwa is a must-have winter delight! A popular Indian sweet made with yellow lentils. GF

Pista Gulkand Laddoo ~ These bite sized sweets made from three ingredients are vegan, no cook & can be rustled up in 15 minutes.

Kesar peda (Saffron infused Indian milk fudge) Absolutely addictive and yum!